Salted egg macaroon is invented by our chef. Unlike other macarons, it is the combination of east and west. Elegant yet creative! | 全港首創鹹蛋黃馬卡龍,打破傳統,中西合壁,再加上金箔作點綴,為外表加添幾分高貴。
Cake Pop Diva | 榛子棒棒
1 × $ 360.0
Money Station | “柚”金執
1 × $ 600.0
Lemon & Yuzu Blossom | 暖愛蜜語
1 × $ 590.0
Classic Cream Brulee 薄脆焦糖燉蛋
1 × $ 260.0
My Queen|加冕
1 × $ 590.0
La Vie en Rose | 玫瑰人生
1 × $ 590.0
Tree Branches | 樹枝
1 × $ 360.0
Unicorn Cupcakes | 迷你獨角獸
1 × $ 360.0 小計: $ 3,710.0
Cake Pop Diva | 榛子棒棒
1 × $ 360.0
Money Station | “柚”金執
1 × $ 600.0
Lemon & Yuzu Blossom | 暖愛蜜語
1 × $ 590.0
Classic Cream Brulee 薄脆焦糖燉蛋
1 × $ 260.0
My Queen|加冕
1 × $ 590.0
La Vie en Rose | 玫瑰人生
1 × $ 590.0
Tree Branches | 樹枝
1 × $ 360.0
Unicorn Cupcakes | 迷你獨角獸
1 × $ 360.0 小計: $ 3,710.0
Salted egg macaroon is invented by our chef. Unlike other macarons, it is the combination of east and west. Elegant yet creative! | 全港首創鹹蛋黃馬卡龍,打破傳統,中西合壁,再加上金箔作點綴,為外表加添幾分高貴。